Effects on white Leghorn hens of constant exposure to ultraviolet light from insect traps
نویسندگان
چکیده
منابع مشابه
Effects on white Leghorn hens of constant exposure to ultraviolet light from insect traps.
Constant exposure of Hy-Line W-36 White Leghorn hens to ultraviolet light from insect traps resulted in no significant differences in egg production, fertility, hatchability of fertile eggs, or total hatchability. Also, there were no apparent effects on the eyes of the birds. Results were the same when either blacklight or blacklight blue tubes were used. The need for additional testing of ligh...
متن کاملEffects on White Leghorn Hens of Constant Exposure to Ultraviolet Light from Insect Traps1,2
Constant exposure of Hy-Line W-36 White Leghorn hens to ultraviolet light from insect traps resulted in no significant differences in egg production, fertility, hatchability of fertile eggs, or total hatchability. Also, there were no apparent effects on the eyes of the birds. Results were the same when either blacklight or blacklight blue tubes were used. The need for additional testing of lig...
متن کاملEffects on commercial broiler chicks of constant exposure to ultraviolet light from insect traps.
Constant exposure of newly hatched Avian x Avian broilers to ultraviolet light from insect traps for 42 d resulted in no significant differences in mortality, weight gain, feed consumption, or feed conversion. Birds were exposed to greater intensities of ultraviolet light for longer periods than could be expected under commercial conditions. Although house flies are rarely a problem in broiler ...
متن کاملUltraviolet safety assessments of insect light traps
Near-ultraviolet (UV-A: 315-400 nm), "black-light," electric lamps were invented in 1935 and ultraviolet insect light traps (ILTs) were introduced for use in agriculture around that time. Today ILTs are used indoors in several industries and in food-service as well as in outdoor settings. With recent interest in photobiological lamp safety, safety standards are being developed to test for poten...
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Chickens are kept in many parts of the world irrespective of climate, traditions, life standard, and there is no religious taboo related to consumption of eggs and chicken meat like those for pig meat [1]. To the poor majority people of rural areas, chickens serve as an immediate source of meat and income when money is needed for urgent family requirement [2]. It renders a significant contribut...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1997
ISSN: 0032-5791
DOI: 10.1093/ps/76.8.1134